Calamansi- Seedling (QLD ONLY)

The Calamondin also known as Calamansi, Originating from the Phillipines where it is commonly used when still green skinned as a lime substitute. The Calamansi has a fragrant, acid pulp and is used to make chutney or a delicious marmalade. Very ornamental, bearing heavy crops of small mandarin-shaped orange fruits.