Guava Purple Malay

The Purple Malay guavas are round to oblong in shape with a dark purple, smooth skinned . The inner pulp is a bright and translucent purple, with a slightly acidic and sweet flavor. The fleshy pulp surrounds multiple small, hard seeds. Purple guavas are best eaten fresh or delicious in juice. The foliage of the Malay guava is dark red to purple on colour!